Three Shredded Appetizers

Overview

If greasy food occupies your stomach and causes loss of appetite, or if there are ladies at home dining, you might as well make ingredients to cater to everyone's appetite and stimulate appetite.

Tags

• appetizers
• chives
• dried chili pepper
• dried tofu
• mung bean sprouts

Ingredients

Steps

1. 1 Boil dry tofu and sterilize it to improve the tenderness of the tofu. Wash the bean sprouts and leeks and set aside. Cut the leeks into sections.

   

2. 2 Heat oil in a pan over medium heat. Fry the bean sprouts first until they are soft and stick to the pan.

   

3. 3 After the bean sprouts are stir-fried and placed in the pan, add the dry tofu, add salt to the pan at this time, and stir-fry.

   

4. 4 After the dried tofu and bean sprouts are fully melted, add the leeks.

   

5. 5 If you like spicy food or want the dish to be more aesthetically pleasing, you can add 2 dried chili peppers. Stir-fry evenly until the leeks and bean sprouts are similar in softness, then serve.

   

6. 6 Enjoy your meal!