Decorated cake

Decorated cake

Overview

The little girl's birthday is approaching and she must start practicing. Make a decorated birthday cake with your own hands. I want to use buttercream, but I also need to break through animal butter. Well, to start, there has to be the first one. This first one, no matter how ugly it is, must be sent out to leave evidence so that it can be compared in the future. Hehe, master tap!

Tags

Ingredients

Steps

  1. Prepare the cake and ice water,

    Decorated cake step 1
  2. Umeboshi and fresh fruits are also good.

    Decorated cake step 2
  3. Because I was in a heated room, I still prepared ice water.

    Decorated cake step 3
  4. When slicing the cake, I only cut two slices.

    Decorated cake step 4
  5. The butter bowl is sitting in ice water,

    Decorated cake step 5
  6. Add sugar in portions and beat until texture becomes obvious.

    Decorated cake step 6
  7. Spread cream on the cake and add dried fruits.

    Decorated cake step 7
  8. Cover it with another piece and smooth out the butter as much as possible. The mounting table is in the warehouse and has not been taken out. It is really ugly since it is the first time to do it.

    Decorated cake step 8
  9. Take some of the whipped cream, add coloring and mix well.

    Decorated cake step 9
  10. I used three mouthpieces. During the mounting process, I forgot to take pictures because I was in a hurry and didn’t have a mounting needle. I used chopsticks and it melted quickly. In a hurry.

    Decorated cake step 10
  11. This is the finished product. My daughter shows it off everywhere.

    Decorated cake step 11