Recipes tagged "red pigment"
64 recipes found
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Mother’s Day is coming, give the most sincere gift!
Mother's Day is coming soon. I would like to thank my mother for her hard work over the years. I wish all mothers in the world happiness! Today I will teach you step by step how to make a super-looking cake. Once you learn how to do it, you won’t have to go out to buy it. The cake you make yourself will give you a sense of accomplishment. It will be the most special Mother’s Day gift for your mother.
Baking Corn oil -
[Tomato Recipe] Christmas Wreath Cream Cake - the Christmas spirit is even stronger!
The atmosphere of Christmas is getting stronger and stronger. For adults, Christmas is just one more excuse to have a big meal or buy one more favorite item for yourself. But for little girls, it means much more. Wouldn’t a cake decorated with a beautiful garland be dazzling? There are also Santa Claus candy figures as embellishments, making the Christmas atmosphere even more intense!
Baking cake -
Blue and red silk
When I was little, I loved eating blue and red silk mooncakes that were more delicious than five-nut mooncakes. Being naughty, I had to break the mooncakes apart and use toothpicks to pick out all the green and red silk. Then I ate the rest depending on the situation. If it was too sweet, I wouldn’t eat it. If it was salty, I would eat it. Every Mid-Autumn Festival, I would beg my mother to buy a lot of green and red silk mooncakes. In fact, I just like to eat blue and red silk mooncakes... Later, there were more and more mooncakes and there were no green and red silk mooncakes anymore, which made me very depressed for several years... When I got to college, I discovered that the rice cakes at school were all covered with green and red threads! So the must-have thing every morning is a piece of steamed cake, and I have to tell the master that I want the one with the most green and red silk. One day, I guess the green and red silk is available, and the master is making steamed cake with candied jujube sticks. I went there again, and the master asked me if I wanted a steamed cake like before. I'll pick the biggest candied date for you! So I am embarrassed to say that in fact, I just prefer eating green and red silk, and I don’t like eating fat cakes that much, it is too sweet...
Vegetarian dishes Common dishes -
Bunny Cream Cake
Learn how to cook Bunny Cream Cake with Baking and Animal whipping cream.
Baking Animal whipping cream -
Gentle kitty paw marshmallow
It looks like a complex marshmallow, but it feels quite simple to make. You don't need to turn on the oven, and you can make a lot of kitten claws with just one egg white. Just master the state of the egg white and don't overbeat it. The soft point is easier to shape.
Baking children -
Rose Shortbread
Made for the elderly at home, paired with tea or sour plum soup, it will be such a refreshing way to spend the hot afternoon.
Baking Afternoon tea -
【Tomato Recipe】Santa Claus Cream Cake - a must-have cake for Christmas Eve
Christmas is coming soon, how are you going to spend your Christmas night? When it comes to Christmas snacks, many people are pursuing not only delicious food, but also fun and atmosphere. Of course, Christmas is inseparable from Santa Claus. Let’s see if this cake can fulfill your wishes? Hurry up and try it, Santa Claus Cream Cake will give you a different Christmas night.
Baking cake -
Adorable Watermelon Toast
It’s totally indistinguishable from watermelon. It’s worth a try in the hot summer.
Baking children -
Decorated cake: Yangmeie
Give it to the kids. Although my children are not born in the Year of the Sheep, this year is the Year of the Sheep. I have never done this kind of dome decoration before, so I feel a little uneasy and unsure. The pattern is actually very simple. The most important thing is to apply it on the surface. If it is not smooth, it will not be smooth. There is a kind of scraper specially used to wipe this kind of arc surface, but there is no one. Even if you have it, you may not be able to use it well. With the second plan in mind, I used all the scrapers in my hand. If it didn't work, I gave up on this sheep with a smooth little face. The requirements are not high, as long as the part of the little face can be made a little smoother, the other parts will be covered up, and it doesn't matter if there are some bumps. After wiping it along the cut surface, you can finally see a slightly flatter part, which is almost big enough for your face. Stop it now, I'm afraid you'll mess it up if you continue. The next step is much easier. For the 10-tooth flower mouth, first squeeze the outline and then fill in the blanks, and then attach the eyes prepared with Oreos in advance. Of course it would be better to use chocolate, but it’s a pity that there is no material. I originally disliked the fact that the front of this Oreo was too dark, and the surface pattern was uneven and unsatisfactory. When it came to assembly, I suddenly had an idea and put the filling side outward. Unexpectedly, the stuffing embedded in the cracks of the biscuits that could not be scraped off actually made the dark eyes light up, making them look a little more vivid all of a sudden. What a hit. The croissant was a bit small because the lines created by the white chocolate and creamy caramel sauce seemed to lack toughness and were easily broken. It was finally rolled into two small spirals, but during assembly, it broke and became smaller again, so we had to make do. The horns of a lamb grow with age. This is a lamb. . . .
Baking cake -
Red Velvet Cream Cake
This winter, cold snaps hit one after another, leaving no time to take a breath. The temperature suddenly dropped to minus 17 degrees, the lowest point in history in the past 30 years. Immediately afterwards, a heavy snowfall decorated the small town in silver. Humorous jokes are flying all over the place, Chu Liuxiang’s younger brother is here, everyone should be careful when traveling. In this vast white space where the sky and the earth are the same color, I occasionally see a touch of red clothes that catch the eye. In the extremely cold weather that has not happened in decades, using the obtained ACA silicone mold to make a red velvet cake will be particularly suitable for the occasion. It is beautiful and can replenish the energy of the family. This is my first time making red velvet cake. I originally thought that I could achieve such a burgundy color by using only red yeast rice flour. In fact, the color of red yeast rice flour is still dull. If I don’t add a little red food coloring, I won’t be able to achieve this burgundy color.
Baking The world of two -
Homemade red velvet cake recipe
Whether red velvet cake appears in palace banquets in the 19th century, or in modern film and television works and romantic wedding banquets, it shows its uniqueness and luxurious atmosphere. The recipes of red velvet cake are ever-changing and do not seek uniformity. . Create a home version of red velvet cake and present it to friends who like red velvet cake
Baking Corn starch -
Lollipop
I didn't use the highest-grade aisol sugar imported from Germany, nor did I specially buy coral sugar to make it. I simply used the leftover maltose at home. Unexpectedly, the effect was unexpectedly good. I believe everyone can see whether it looks good or not, and it tastes good too!
Dessert Blue pigment -
Christmas snowman cake roll
Some people say that every object has its own meaning, and some objects represent special meanings. Just like glutinous rice balls during the Lantern Festival, dumplings during the Spring Festival, chocolates on Valentine's Day, mooncakes on the Mid-Autumn Festival, pumpkins on Halloween, and gingerbread on Christmas. ▼ Abroad, Christmas, like the Spring Festival in China, is a time for family reunions and joyful gatherings. Just like we prepare new year's goods on the eve of the Spring Festival, it is very popular to make Christmas cakes during their Christmas. ▼ As Christmas slowly spreads to China, mothers who love baking have an additional skill, and that is making Christmas cakes. Christmas cookies can come in a variety of styles and colors, and children can work with mom to paint the fairy tale designs they want. ▼ Not only experience happiness and results in parent-child activities. What's more, the cute cookies are a warm Christmas gift. If there is no Santa Claus, be your own Santa Claus, give surprises and care to your friends, and leave yourself happiness and satisfaction.
Baking Egg yolk -
Pastry mooncakes
Nowadays, there are more and more varieties of mooncakes, and the fillings are also various, including meat, vegetarian, sweet and salty. Many people, especially the elderly, still love traditional Su-style (merry) mooncakes. My mother is like this. Every year she asks for puff pastry mooncakes with soft and salty fillings. She says that only mooncakes like this are traditional and she is the leader in the mooncake industry. I was surprised when my mother said this. It has become my mission to make puff pastry mooncakes every year. In previous years, I made them with pepper and salt fillings, but this year I replaced them with meat floss and egg yolk, and added a little mochi, which gave them a particularly soft and glutinous texture.
Baking Arowana high-gluten flour -
Decorated cake: pink roses
Either left or right, right or left, where is the right middle way? Decorating cakes seems to have taken a long break. Don't think about or touch everything about decorating. Maybe you still have thoughts? The reason why the unconscious is unconscious is that it cannot enter the realm of consciousness and be perceived. Even if it is called a thought, it is a thought that cannot be realized. Roses, actually I have no preference for roses. Later, it was analyzed that it was only because of the frustration he encountered with the rose cream flower that he chose to hit the whole audience with the rose mouth without hesitation. However it was still a failure. I was always worried about over-beating the cream, so I was extremely careful and overly cautious, but this time I beat it a little softer. The lace is barely enough, but the roses can only barely hold up. When moving from the chopstick head to the cake, it could not withstand the bumps on the road and deformed. A sigh. . . . . . As for the cake base, why should we imitate Junzhi’s cream cake with a sponge cake base? It feels like your hands are covered with oil at the first touch. . . .
Baking children -
【Tomato Recipe】Christmas Gift Box Fondant Cake - A Christmas gift that will touch your heart
Everyone likes to receive gifts. How will you feel when you open the gift box? Expectation, curiosity, surprise, happiness... No matter how expensive or expensive the gift is, it does not matter how big or small the gift is, it is the heartfelt wishes of your relatives and friends. It will make you feel comfortable and know that you are cared for and remembered. The feeling of receiving a gift is a joy that cannot be expressed in words, especially those gifts that are full of the deep affection of the giver and can touch your heart and will be treasured forever. This Christmas, give him a mysterious gift!
Baking cake -
Three Color Banana Pudding
Fruits that children don’t like or like can be made into pudding. It’s delicious!
Dessert Afternoon tea -
French dessert macarons
Macarons, also known as almond pancakes and girl's breasts, are a French specialty. It is a French dessert made with egg whites, almond flour, white sugar and icing sugar. It is usually filled with fruit jam or cream between two biscuits. After this dessert comes out of the oven, it uses a round flat-bottomed shell as the base, coats it with fillings, and finally adds a hemispherical upper shell to form a small round dessert with a rich taste.
Baking children -
Midpoint Legend—Xian Weng Longevity Peach Bun
There is a Peach Blossom Temple in Taohuawu, and a Peach Blossom Fairy under the Peach Blossom Temple. The Peach Blossom Fairy grows peach trees and picks fairy peaches in exchange for wine money. What I’m making today is a pictographic fermented snack, longevity peach buns. The pictographic dim sum belongs to the Yangzhou boat pastry category. Just like Yangzhou cuisine, the workmanship is exquisite, the ingredients are exquisite, and the knife skills are exquisite. It is quite simple to make, but it is indeed a bit difficult to make it realistic, especially the fermented pictographic snacks, because the dough will expand after fermentation, so it is very easy to be affected. Regarding the shape, many places now do not use fermented dough to make pictographic snacks, but instead use glutinous rice flour. Firstly, the finished product is more realistic and beautiful than the fermented dough. Secondly, the production process is simple and fast. Due to the hot weather, the dough still rises too fast, resulting in the final product still not being ideal, so there will be an adjustment to the recipe I listed below.
Staple food Pasta -
Eating is also an art - Begonia Crispy
Learn how to cook Eating is also an art - Begonia Crispy with Snacks and Cake flour.
Snacks Cake flour -
Christmas cookies
Christmas is two days away. I made some Christmas cookies over the weekend and brought them home to my niece. When the little girl saw these cookies, she was so happy that she couldn't bear to eat them. Children are children, they just can’t put it down when they see colorful things.
Baking children -
Fermented Rice Scones
To be honest, fermented rice scones are one of my favorite pasta dishes. I have tried to come up with a recipe several times, but I always felt it was a little lacking. This time I added 20% corn starch, and the texture was more satisfactory than before. The slightly sweet aroma of wine and the soft heart, my son said; it tastes better than bread! And the production process is very simple. For those who are new to baking and have trouble controlling cakes and breads, we provide an oven test method. As long as you know how to use pan pancakes, you may want to try this oven version of fermented rice cakes. The method is simpler and the taste is more delicate. I hope you will like it as much as me❤️
Pasta Home cooking -
French macarons
French sweet messenger, also known as macarons, almond pancakes, girly breasts, is a French dessert made with egg whites, fine sugar, almond flour and powdered sugar. The sweet taste and beautiful appearance are simply too tempting. Welcome 2017, red macarons mean prosperity and reunion! ! !
Baking Almond flour -
Xianshou
It’s my mother-in-law’s birthday today! Made especially for her elderly lady! Happy birthday to her! Blessed as the East Sea! Shoubinan Mountain!
pastries Staple food -
[Tomato Recipe] Christmas Cane Two-Color Cookies - A sweet gift in the snow
On a snowy Christmas day, with his red hat, reindeer sleigh, gift bag, and colorful cane, will Santa Claus really leave behind a Christmas cane? Today’s cookie made by Tomato is modeled after Santa’s cane. It’s really cute and endearing. Come and learn.
Baking Cookies -
Button Cookies
The colorful buttons seem to bring me back to my childhood. At that time, a button could be a toy. At that time, you could never eat such delicious cookies. When I showed the finished cookies to my daughter, the little girl screamed in surprise, "Mom, how did you think of doing this? It's so beautiful." In fact, this is not the first thing I made. People who love doing things will probably think of this look! But there is a first and a last. Ingredients: 310g of cake flour, 150g of butter, 120g of powdered sugar, 120g of egg, 2g of salt. Ingredients: a small spoonful of cocoa powder, appropriate amounts of red and blue pigments. Method:
Baking children -
Make something related to Apple 6--painted small apple cake roll
You are my little apple, I can never love you too much, your red face warms my heart... A very popular song and a very popular dance, it became popular all over the country, I did not follow suit or join in the fun. The Apple 6, which has attracted much attention recently, has been released. News reports indicate that 93 tons of approximately 600,000 Apple mobile phones were shipped to the United States on September 10. However, unfortunately, according to public media reports, mainland China is not on the starting list. Apple fans are very disappointed, right? Now you can stop buying an Apple 6 even if you want to sell your kidneys. What's so strange about this? I wouldn't buy an Apple phone anyway if it can be sent to China. The current mobile phone is enough for me to make calls, send text messages, and surf the Internet. No matter how many functions it has, it can be used as much as possible. The main function of a mobile phone is to make calls. Even if it can be used as a laptop, my old eyes can't stand such a small screen. It doesn't matter how much I like. If you don't use an iPhone, that doesn't mean you won't eat apple-painted cakes. I wonder if an apple-painted cake roll can comfort Apple fans.
Baking Breakfast -
Decorated cake: Xiangyun Tuoshou
This cake was ordered as early as January after I delivered my first birthday cake. I never mentioned it again, thinking it was a dirty deal. Unexpectedly, a month later, it would be brought up again. Of course, the cake given to the elderly must be birthday cakes. The auspicious clouds for longevity are actually the word longevity on the auspicious cloud pattern. It's a bit difficult to specify double layers. Our family only has 8-inch and 6-inch models. To be honest, if the 6-inch model is squatting on the 8-inch model, the ratio is really not very good. I wanted to be lazy, so I would be more prudent. However, this is not just a matter of a stocky body. When squatting from 6 inches to 8 inches, the distance between the 8-inch top edge and the 6-inch bottom edge is too small. If you want to make an inner and outer ring lace, it will be too crowded, and all the initial ideas have to be rejected. In the end, I decided to change the size to 6 inches. You don’t need to cut too much, just 4.5 inches. The first time I made a double layer, I lost 10,000 yuan of caution. I'm always worried that the lower layer will be damaged when I apply the dough on the upper layer of the cake. I'm afraid that something will happen, but fortunately the damage is not too deep and it can basically be covered up when piping flowers. There was no detailed plan for this cake, and many details were constantly added in during subsequent operations. In fact, the most important purpose of those details is to use up as much whipped cream as possible.
Baking children -
27’s Baking Diary—Puff Pastry Mooncakes (Inspired by Old Beijing Zi Lai Hong)
Learn how to cook 27’s Baking Diary—Puff Pastry Mooncakes (Inspired by Old Beijing Zi Lai Hong) with pastries and High-end.
pastries High-end -
Butter caramel walnut crisp
I made a Chinese and Western pastry dessert for my sister who returned to China. I also used the whipped cream and walnut kernels at home. I won’t describe how delicious it is here. Because the white sugar is boiled until it is caramelized, the finished product is not too sweet and is more suitable for public tastes. I will leave the recipe and look forward to making it next time.
pastries Baking -
Santa Claus Cake
Christmas will be here in a month. Although I have been very busy recently, I thought I should take some time to make something to suit the occasion. This Santa Claus cake uses the recipe of sponge cake. Although it is not as soft as the chiffon cake, it has a different taste. The red color used is not red enough and the Santa Claus hat has completely faded. I will improve it next time and keep working hard~~
Baking Good looks -
Creative "March 8th Festival" cake
This festive cake was specially created to celebrate International Women's Day. This is also my second attempt at making a decorated cake. Due to my lack of skills, I only created this simple cake this time. Although it is not exquisite, it is enough to wish all my fellow kitchen ladies a happy International Women's Day!
Baking Blue pigment -
Decorated Cake: Little Lace Princess
God knows why so many people are so obsessed with Barbie. If it weren't for the cake, Barbie would never have come into sight. However, when his eyes fell on her, he felt infinitely at a loss - oh, skirt, skirt. There are ever-changing skirts, and skirts with all kinds of charms. I searched through the mess in my mind, but I couldn't find a clear look of the skirt. It is a cone, and the hem can be neat or irregular, but this is absolutely true. From then on, whenever I encountered something about the production of Barbie dolls, I would pay attention immediately. Because the pile of Barbies and princesses at home must be used. I'm too lazy to make Barbie because the cake is quite large. Who would eat a three-layer cake with cream? Suddenly one day, my eyes lit up. This little princess is worth a try. A six-inch cake is not difficult to consume. Let the leaders see it, whoever likes it will eat it, and no one will eat it, so it is not difficult to solve it yourself. There will always be some surprises about things you have never experienced before. I thought that the chiffon cake was hard to handle, so a sponge cake would be stronger and more durable. Unexpectedly, it got broken while rolling it up to make a bustle. Fortunately, the cake can be put together, and no one can see it hidden in the cream skirt. The surface is shiny, who cares if the bottom of the skirt is in pieces?
Baking children -
Little yellow duck macaron
I saw this pattern in my child's bathtub and thought it was cute, so I planned to make it. However, at first I thought it was called a big-mouthed chicken, but then Taohua corrected me and said it should be a duck, haha, so it was changed to a little yellow duck~ The child refused to let go of this while holding it, and was reluctant to eat it. Well, I was willing to accept it after it melted. The filling is passion fruit chocolate filling, which is very fragrant and not greasy
Baking Almond flour -
Decorated cake
The little girl's birthday is approaching and she must start practicing. Make a decorated birthday cake with your own hands. I want to use buttercream, but I also need to break through animal butter. Well, to start, there has to be the first one. This first one, no matter how ugly it is, must be sent out to leave evidence so that it can be compared in the future. Hehe, master tap!
Baking cake -
Fa Gao
Learn how to cook Fa Gao with pastries and Baking powder.
pastries Baking powder -
Airplane Cake - Exclusively customized airplane cake, soaring into the sky and heading forward bravely
Do you still remember a lyric from Jay Chou's Children's Shoes: I said I wanted a big plane, but I got an old tape recorder. Now I don't have to worry about the big plane~ Tomato will satisfy Jay Chou's children's shoes! Tomato’s exclusive customized airplane cake leads members of Tomato who love baking to soar into the sky and move forward bravely~~~
Baking cake -
Baby bear cake - lively, cute and full of movement, I really want to hug it
Tomato’s customized cakes are continuing. I wonder if this bear baby has caught the eyes of children today. The cute baby bear is so cute and energetic, I really want to go up and give it a hug~~~
Baking cake -
[Tomato Recipe] Red Velvet Frosted Cake Roll-delightful and very festive
Red velvet cake is loved by Western people because of its unique red color. It is one of the pastries that often appears in American TV series. Making such a pastry is indeed pleasing to the eye and very festive!
Cake roll Baking powder -
Valentine's Day gift---love cake roll
Tomorrow is Valentine's Day, and I wish all the lovers in the world a happy life until old age! I specially chose a pink love cake roll recipe for this special day---romantic love cake roll. Friends who know how to make colorful cake rolls can take advantage of this special day to make a beautiful cake roll for your sweetheart! Material (28*28CM mold)
Baking children -
Kitty Bread
Meow meow, the little tabby cat. Stretch out, meow meow. Walk quietly, meow meow. Catch the mouse, meow meow. I am a brave little tabby cat. I am a cute little tabby cat⋯ Haha, the little tabby cat bean paste bread, delicious and beautiful, 😁😁
Baking Breakfast -
【Peach Blossom Crisp】Flowers blooming in the oven~
Traditional pastries with a little bit of thought become flowers blooming in the oven ~ delicious and beautiful
Baking Lard -
Cat Macaron
I made a cat macaron with cranberry cheese filling, which is fresh, refreshing and incomparably cute
Baking Almond flour -
Pink Glazed Chocolate Donut Cake
I don’t remember when and where I saw a video on how to make marble-glazed donuts like this. I was amazed at the way it was so beautiful and greasy, and I kept thinking about trying it. Finally, Yangchen’s donut mold came and let me cut the weeds. For the donut cake, use Mr. Kojima’s sponge cake recipe, reduce the amount to one egg
Baking Good looks -
[Tomato Recipe] Fondant Crab - Happy Crab in Love
Many eggplant fans are crazy about the fun brought by fondant. Fondant can realistically present the objects you want to make, and the colors are pure and gorgeous, giving people a strong visual impact! This little crab from the Tomato family lives by the sea, with blue sea and white clouds. Every time he sees the sea, he feels very happy, and his happy smile is beyond words. The smile of the little crab can also tell us that it is in love... Happy days are about to begin, let us walk into it...
Baking 8 inch sponge cake -
Gradient Cream Cake
Are you still worried about how to spread the gradient cream cake? Haha~ Here comes the good news for those with handicap, except that this cake is a little time-consuming and only needs to be adjusted well to make the color, it is also amazing!
Baking Mango -
Lotus Spoon Chocolate
Lotus Spoon Chocolate is a kind of chocolate that uses a spoon as a mold. This kind of chocolate is simple in packaging and easy to make, but it is full of love and sweetness. It is very suitable as a Valentine's Day gift. A lotus spoon is a spoon with its four sides rolled up and able to stand up, like a lotus flower. Can hold more chocolate. The disposable spoon is the lotus spoon, you can also buy some white porcelain lotus spoons.
Dessert Cranberry -
Zodiac sign
Tomorrow is the fifteenth day of the first lunar month. In most areas, it is the custom to eat glutinous rice balls, but the custom in Jiaodong area is to steam the zodiac signs. Although I am an authentic southerner, I have been in Shandong for a year, so I follow the local customs, so I will follow the trend and learn to make some simple zodiac signs. In addition to several zodiac animals, a few additional little hedgehogs are included, because hedgehogs are auspicious things that can help make a family rich. After the hedgehog is made, it is placed in rice cabinets, grain stores, noodle boxes and other places to pray for abundant wealth in the coming year and inexhaustible supply.
Staple food Pasta -
Three Lives Three Worlds Peach Blossom Cake
"Three Lives Three Worlds Ten Miles of Peach Blossom" has been very popular recently. In response to the atmosphere of peach blossom, come on, come on, the babies enjoyed this bowl of Three Lives Three Worlds. Drink a cup of peach blossom to get drunk, taste a peach blossom cake. The traditional pastry with a little bit of thought becomes a flower blooming on the dining table ~ delicious and beautiful. It’s so suitable for this season, isn’t it?
Baking Afternoon tea -
Pink yogurt birthday cake
I have never tried using homemade yogurt with whipped cream to make yogurt cake. It turns out that the cake made with this yogurt is so delicate, the cut surface looks like mousse, and the texture is like cheesecake. The taste is the characteristic of yogurt. It is really delicious when paired with new mango and cream~
Baking children -
Spongebob cake - the most charming cartoon character, are you ready?
SpongeBob SquarePants is the most famous cartoon of the American Nickelodeon channel. The story is set on the bottom of the Pacific Ocean in a city called Bikini Castle. This animation should be good news for children born in 1995~ My younger brothers and sisters all love SpongeBob SquarePants! Today, Tomato Family will launch this SpongeBob SquarePants personalized cake. Those who like it can make one as a gift to their own baby~
Baking cake -
Painted cake rolls [make the cake full of artistic flavor]
I have always wanted to make a painted cake roll. After repeated failures, I finally found this delicious and simple method, and now I will share it with you. As for my experience, it is: as long as there is a will, everyone can be a cake maker!
Baking Afternoon tea -
【Plum Blossom Decorated Cake】
I have very little experience in decorating flowers, even though I have been learning to bake for a long time. . . So please ignore my uneven plastering. . . Ingredients: Cake body: 5 eggs, 95g low-gluten flour, 8g corn starch, 60g corn oil, 40g milk, 90g fine sugar. Topping: 300g light cream, 30g powdered sugar, a little blue coloring, appropriate amount of honey red beans. Decorating cream: 100g butter, 100g light cream, 15g honey, appropriate amount of chocolate sauce, a little red coloring
Baking children -
Christmas Cane Cookies
On a snowy Christmas day, with his red hat, reindeer sleigh, gift bag, and colorful cane, will Santa Claus really leave behind a Christmas cane? The cookies Xiaolong made today are made after Santa Claus’s cane. It’s really cute and endearing...
Baking Cookies -
Japanese wagashi---bunny yam snack
In Japan, we can see the imprint of Chinese culture everywhere. For example, when walking on the street, the Chinese characters are reflected in the eyes, the habit of humility and courtesy in daily etiquette, and the ramen, pot stickers, dumplings, etc. that appear more or less in three meals a day. History, culture, social culture and food culture are intertwined and inseparable. When we celebrate our traditional festivals step by step every year, would you know that in Japan, we also celebrate the Spring Equinox, Autumnal Equinox, Dragon Boat Festival, Chinese Valentine's Day, Mid-Autumn Festival and even the Double Ninth Festival. The Mid-Autumn Festival is coming soon, and many people are trying to make mooncakes at home. Mooncakes are our traditional Mid-Autumn Festival food. In Japan, the traditional Mid-Autumn Festival food is glutinous rice dumplings, and there are also wagashi shaped like little white rabbits. Because the Mid-Autumn Festival is always closely related to the little rabbit! Our Mid-Autumn bunny is making medicine under the osmanthus tree on the moon, while the Japanese Mid-Autumn bunny is making sticky cakes and glutinous rice dumplings under the tree. Are they two very interesting little rabbits of different nationalities? Today I will share with you how to make little rabbits and fruits. In fact, it is very simple. It is to mix rice flour with water and yam slurry to form a dough, and then wrap your favorite fillings in the middle. Traditionally, it is filled with bean paste filling. Finally steam it, let it cool and then paint it like a bunny! In Japan, a variety called Yamato yam is generally used to make this wagashi. The flesh is white and firm, and there is not as much pulp as ordinary long yam. However, this kind of yam may not be available in other countries except Japan, so I used ordinary long yam instead. The effect is also very good! Try to use water-milled rice flour as much as possible. Note that it is rice flour, not glutinous rice flour.
pastries Picnic -
Bear Macaron
I fell in love with macarons recently. My sister’s wedding used up my last half a pound of almond flour, so I bought another pound. The newly arrived almond flour had a strong fragrance, so I started kneading it the same day I received it. I also divided two trays to test the oven. This bear's one uses hot air circulation in the oven to cool the skin. The time is very fast. When baking, the temperature is 130 degrees. The skirt comes out in about 3 minutes, and the skirt is very large and spectacular. In the end, the finished product was very strong and the skin was not overly colored, so I was quite satisfied.
Baking Almond flour -
Chili Cookies
Learn how to cook Chili Cookies with Baking and Butter.
Baking Butter -
Christmas gingerbread house - a little house in a fairy tale world
Merry Christmas!
Baking Cookies -
Book cake - the best gift for Mother's Day, let us be grateful for maternal love together!
Mother is like a book, she needs you to savor and understand slowly. Mother educates us tirelessly and devotes her youth to us. On this lively Mother’s Day, give her a surprise from her.
Baking cake -
Strawberry Cake Roll Depp Baking Laboratory
Strawberry Chiffon Cake Roll The idea of the cake roll comes from the book "Lovely Painted Cake". The cake recipe uses my own commonly used recipe, and the method has also been changed, because it is more troublesome to make it according to the original recipe. This kind of painting method seems very complicated, but it is actually easy to operate. As long as you have the basic skills of making chiffon egg rolls, you can usually succeed in the first time. Depp Baking Lab baking recipe ingredients: 5 eggs, 40g milk, 50g salad oil, 80g caster sugar, 76g low-gluten flour, 200g light cream, 22g powdered sugar, appropriate amount of green and red pigments
Baking Egg -
Sakura cheese biscuits
Learn how to cook Sakura cheese biscuits with Baking and Cream cheese.
Baking Cream cheese -
Fluff strawberry flavored meringue
I bought three cans of marshmallows at home. The fluffy marshmallows can be used to beat the protein to stabilize the protein and make the texture clear. My baby likes eating strawberries very much. I specially used strawberry flavor to make crispy marshmallows. One bite at a time and I can’t stop.
Baking Afternoon tea -
Flower rose cake
Flower rose cake. A famous dim sum in Yunnan. It's delicious, but the recipe is unknown. I have searched extensively for how to make rose cakes, but most of them are made with sugar roses. There are very few ways to use fresh roses. I have seen it in a book, but it requires a hot pot and a stove, which makes people feel a little troublesome; and the amount of flowers used seems too small, and it seems that it cannot be filled with flowers and the taste is delicious. Later? Later, I ignored those recipes and invented my own, just like the puff pastry mooncake recipe. Use a lot of flowers in the filling, add some cooked flour to prevent the filling from flowing, add some sesame seeds to enhance the flavor, and add some ice meat to increase the oily taste.
Baking Cookies -
Strawberry chiffon cake roll
The idea of the cake roll comes from the book "Lovely Painted Cake". The cake recipe uses my own commonly used recipe, and the method has also been changed, because it is more troublesome to make it according to the original recipe. This kind of painting method seems very complicated, but it is actually easy to operate. As long as you have the basic skills of making chiffon egg rolls, you can usually succeed in the first time.
Baking children