[Hebei] Fungus, Tomato and Fish Fillet Soup
Overview
Fungus is rich in colloids, which has a good moisturizing effect on the human digestive system. It has the functions of clearing hair, cleansing the intestines, and moisturizing the lungs. It is a scavenger of the human body and has a strong adsorption effect on impurities entering the human body
Tags
Ingredients
Steps
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Soak the fungus in cold water and wash the surface of the ear
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Mix fish fillets with cornstarch, ginger powder, egg white and salt and marinate for about half an hour
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Blanch the fish fillets in a hot water pot for about half a minute and set aside.
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Blanch the tomatoes in hot water and peel them.
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Cut into pieces
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Heat the oil and add ginger and garlic slices until fragrant.
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Add tomato pieces and fry until soft
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Add tomato sauce and fry
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Add enough water to boil
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Cook the fungus and season with salt.
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Add the reserved fish fillets and cook for about half a minute
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Add chopped green onion and pepper