Braised tofu with bamboo shoots
Overview
How to cook Braised tofu with bamboo shoots at home
Tags
Ingredients
Steps
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Ingredients: water bamboo shoots (cleaned and cut), old tofu
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Place the old tofu on the chopping board and cut it, set aside.
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Heat the oil in a pan, add the sliced tofu and fry it.
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Then, add the chopped bamboo shoots and stir.
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Then, add appropriate amount of water and bring to a boil.
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Then, add an appropriate amount of light soy sauce.
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Add appropriate amount of sugar.
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Add appropriate amount of salt.
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Season and bring to a boil.
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Finally, cook until the soup thickens and it's ready.