Fruit tart
Overview
Make full use of ingredients to make delicious food during the strawberry season to welcome the Spring Festival
Tags
Ingredients
Steps
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Prepare materials
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Butter is whipped and softened
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Stir in powdered sugar and vanilla extract
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Mix the egg yolks in batches
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Add cake flour
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Flatten into a ball and place in the refrigerator for 1 hour
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Make almond filling, soften butter, add sugar and beat
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Add eggs one at a time and beat
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Add almond flour and cake flour, you can add amaretto wine or rum
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Stamp
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Press hole
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Pre-bake at 180 degrees for 14 minutes
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Add almond filling
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Bake for about 15 minutes
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A dessert full of spring flavor