Spicy Beef and Tofu Soup

Spicy Beef and Tofu Soup

Overview

As an office worker, I always have a variety of quick foods and condiments at home. My favorite thing to eat is this Akuan Corn Beef Sauce, which has granular beef kernels and corn kernels, and has just the right spicy taste. It is usually delicious with noodles, rice, and steamed buns. Let’s take a look at how to make a dish with it today.

Tags

Ingredients

Steps

  1. Prepare the ingredients and wash them.

    Spicy Beef and Tofu Soup step 1

  2. Use a knife to cut lactone tofu into small pieces for easy pouring.

    Spicy Beef and Tofu Soup step 2

  3. Cut the chives into small pieces and the peppers into small rings.

    Spicy Beef and Tofu Soup step 3

  4. Pour light soy sauce and rice vinegar into a bowl and mix thoroughly.

    Spicy Beef and Tofu Soup step 4

  5. Scoop out 2 tablespoons of Ah Kuan's corn beef sauce and large beef particles. The amount of sauce can be increased or decreased according to personal taste.

    Spicy Beef and Tofu Soup step 5

  6. Heat oil in a pot, add tofu and bring to a boil.

    Spicy Beef and Tofu Soup step 6

  7. Pour the bowl juice, egg liquid and beef sauce into the tofu and bring to a boil over high heat, then reduce to medium to low heat and simmer covered for 5 minutes.

    Spicy Beef and Tofu Soup step 7

  8. Finally, sprinkle with chopped chives and chili rings and serve. Two bowls of rice are not enough.

    Spicy Beef and Tofu Soup step 8