Chopped pepper and cucumber jelly
Overview
How to cook Chopped pepper and cucumber jelly at home
Tags
Ingredients
Steps
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Ingredients: Cucumber.
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Jelly.
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Chop pepper.
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Wash the cucumber.
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Place on a chopping board, flatten and cut, set aside.
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Pour the jelly with cold boiled water, place on the chopping board and cut into small pieces.
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Place on a plate.
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Then, add the sliced cucumber and chopped pepper.
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Then, add an appropriate amount of balsamic vinegar, light soy sauce and sesame oil, and mix well when eating.