Fried noodles with soy sauce
Overview
How to cook Fried noodles with soy sauce at home
Tags
Ingredients
Steps
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Shred the rapeseed and pork, and cut the rice cake into strips;
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Add salt and cooking wine to the pork shreds and marinate for 5 minutes;
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Boil the canola shreds and rice cake strips in boiling water until half cooked;
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Boil the noodles in boiling water until half-cooked;
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Heat oil in a pan, add minced garlic and tempeh and stir-fry until fragrant;
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Add blanched rape shreds and rice cake strips and stir-fry;
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Add the marinated pork shreds and stir-fry;
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Add the blanched noodles and stir-fry;
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Add 1 tablespoon soy sauce and a small amount of water and bring to a boil. Add salt before serving.