Chive, cheese and ham biscuits

Overview

Chive, cheese and ham biscuits. This delicious slightly sweet product is accompanied by the aroma of chives and ham. It is so delicious

Prepare all the ingredients according to the quantity, this will save time and effort.
Soften the butter first (I put the butter in a small basin with a large basin filled with hot water below)
Soften the butter and dice the ham, green onions, cheese, etc.
After the butter is softened, mix the butter, cooking oil, eggs, salt, chicken essence, powdered sugar and flour until evenly combined.
Mix the flour evenly, then add chopped green onion, ham, and cheese cubes and mix well.
After kneading the dough, press it into a square shape with a knife, wrap it in plastic wrap and freeze it until it is slightly hard, then slice it.
Generally, cutting into one centimeter thickness is enough. The knife needs to be fast when cutting, otherwise it will fall apart.
Place the delicacies after preheating the oven to 170 degrees. Bake for about 25 minutes, depending on your oven, as long as it's golden brown.
The delicious food is ready and your mouth will be all over the place. Try it quickly.