Homemade Leicha

Overview

How to cook Homemade Leicha at home

Tags

• dessert
• drinks
• old man
• afternoon tea
• fast food
• hot water
• mung beans
• peeled peanuts
• sesame
• soybeans
• sugar
• ginger
• salt
• tea

Ingredients

Steps

1. 1 Prepare ingredients.

   

2. 2 First put the soybeans in the pot and stir-fry over medium-low heat for about a minute, then add the peanuts and stir-fry for about 2 minutes.

   

3. 3 Chop the ginger and set aside.

   

4. 4 Add the ingredients in order according to their size and stir-fry. Finally, add the ginger and sesame seeds and stir-fry until cooked. Set aside.

   

5. 5 Put the fried ingredients into a Weishi ginger food processor, add appropriate amount of tea leaves, salt, sugar and hot water.

   

6. 6 Just start the machine and break it.