Stir-fried Pork Belly and Lentils

Overview

How to cook Stir-fried Pork Belly and Lentils at home

Tags

• hot dishes
• home cooking
• common dishes
• children
• old man
• summer recipes
• banquet dishes
• dinner
• cooking wine
• lentils
• light soy sauce
• msg
• pork belly
• salt

Ingredients

Steps

1. 1 Ingredients: Pork belly (sliced), lentils (picked, washed and cut)

   

2. 2 Boil the lentils in a pot of water until cooked and remove.

   

3. 3 Heat the oil in the pan, add the sliced pork belly and stir-fry.

   

4. 4 Then, add appropriate amount of cooking wine.

   

5. 5 Add appropriate amount of light soy sauce.

   

6. 6 Stir fry.

   

7. 7 Then, add the blanched lentils and stir-fry.

   

8. 8 Finally, add an appropriate amount of salt.

   

9. 9 Add appropriate amount of MSG.

   

10. 10 Season, stir-fry and serve.