Cod floss~cod floss
Overview
Meat floss is suitable for babies over 6 months old. I made this for my stinky baby. He is 5 years old and loves to eat it, especially in porridge. I have made beef and pork noodles for him before. This time I gave him a different taste. The fish version is not fishy at all! Meat floss is very simple. You can also fry it. I used a bread machine to make it. The jam function is very simple. Make it for your baby if you like!
Tags
Ingredients
Steps
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Blanch cod for fifteen minutes
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Then pick out the fish bones and put them into the bread machine
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Add soy sauce, sesame oil, and other ingredients to turn on the jam function
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After half the process, the fish floss is ready