Mung bean sprouts

Mung bean sprouts

Overview

How to cook Mung bean sprouts at home

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Ingredients

Steps

  1. Wash the mung beans and soak them in water overnight..

    Mung bean sprouts step 1

  2. The soaked mung beans are packed in a basket and placed in a sealed stainless steel basin. .

    Mung bean sprouts step 2

  3. Then seal it with a wet towel...

    Mung bean sprouts step 3

  4. One day later, the beans started to crack... and I started watering...

    Mung bean sprouts step 4

  5. It is best to water every three hours. But the water should not pass through the basket. Otherwise, the beans will be damaged.

    Mung bean sprouts step 5

  6. This is the third day.. The little tail has grown quite long..

    Mung bean sprouts step 6

  7. The fourth day...

    Mung bean sprouts step 7

  8. On the fifth day...that's it...pull out the bottom and see...it's quite long...you can fry it and eat it tomorrow...it's such a healthy food.

    Mung bean sprouts step 8