Fried tofu
Overview
How to cook Fried tofu at home
Tags
Ingredients
Steps
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Mix sugar and starch with water to make thickening!
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Fried tofu!
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Heat the oil pan, pour the oiled tofu into the pan, then add some water and cook for a while!
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Flip to avoid burning the bottom!
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When the water is almost gone, pour the thickened gravy into the pot and stir-fry quickly to avoid burning the bottom! Then season to taste!
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It’s on the plate, it’s soft and sweet, and it’s delicious!