Egg-filled pancake
Overview
If you are in a hurry in the morning, you can try this breakfast. It is simple, convenient, nutritious and full of positive energy.
Tags
Ingredients
Steps
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Have materials ready.
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Crack an egg, add flour and salt, beat well with a whisk and fry into an egg pancake.
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The egg cake is placed on the bottom layer, and cooked vegetable leaves and various ingredients are placed on top.
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Roll up the eggs and pour on the tomato sauce and it's done.