White Mushroom with Abalone Sauce

Overview

How to cook White Mushroom with Abalone Sauce at home

Tags

• hot dishes
• abalone juice
• bai ling mushroom
• broccoli
• chicken essence
• corn starch
• june fresh soy sauce
• oyster sauce
• steamed fish with soy sauce

Ingredients

Steps

1. 1 Prepared white mushrooms and broccoli

   

2. 2 Break up and wash the broccoli, wash and slice the white mushrooms.

   

3. 3 Add water to a steamer, turn on the heat, and after the water boils, blanch the white mushrooms, take them out immediately, and set aside.

   

4. 4 Put a small amount of salt and salad oil in a steamer, bring water to a boil, add broccoli and stir-fry until cooked, set aside.

   

5. 5 Prepared white mushrooms and broccoli.

   

6. 6 Get another plate and start arranging it.

   

7. 7 Have all kinds of condiments ready.

   

8. 8 Put appropriate amounts of various seasonings into a bowl, add a small amount of cold water to make a bowl of juice, and set aside.

   

9. 9 Go to a wok, add a small amount of base oil, heat the pot, pour in the bowl of juice, and bring to a boil.

   

10. 10 Pour the cooked juice into the prepared plate and serve.