Sausage Fried Rice

Overview

It’s a quick sleep in the morning, so let’s have a quick and delicious breakfast, a quick fix😁😁💐 Delicious sausage fried rice, simple and convenient!

Tags

• staple food
• home cooking
• fried rice
• caitou
• ginger grains
• refined salt
• rice
• sausage
• chopped green onion

Ingredients

Steps

1. 1 Prepare the ingredients and chop them finely. This colorful bean is a quick-frozen food bought in the supermarket. It contains green peas, diced carrots, and corn kernels. You can usually put it in the freezer compartment of the refrigerator and eat it anytime. It is very convenient!

   

2. 2 Pour an appropriate amount of water into the pot, bring to a boil, add the colored beans and cook for about 2 minutes, then drain

   

3. 3 Pour an appropriate amount of oil into the pot, add diced sausages over medium-low heat to 50% heat, and stir-fry for about 1 minute

   

4. 4 Add scallions, white ginger and stir-fry until fragrant

   

5. 5 Add rice and stir-fry until evenly divided, add colored beans and stir-fry evenly

   

6. 6 Add a small amount of salt because the sausage is flavorful,

   

7. 7 Take it out and a bowl of delicious rice will be ready. It will take about ten minutes and you can eat it!