Scallion meatball noodle soup

Overview

When you are tired in winter, have a hot bowl of quick noodle soup!

Chop green onions, wash and shred lettuce
Noodles bought in the supermarket! Get ready!
The meatballs are ready (use Anjing hot pot ingredients, fish tofu, fish balls, meat balls can be used)
Put a small amount of oil in the country and stir-fry the green onions until fragrant. Want a small fire!
Add the meatballs and stir-fry for a while! small fire
Pour in water, cover and bring to a boil! (When you cook a bowl of noodles, pour a full bowl of water)
When the water boils, add an appropriate amount of noodles. If you add less noodles, it will cook out a lot.
Add the lettuce and season with a small amount of salt, chicken essence, and very fresh soy sauce.
Once the taste is ready, add a little vinegar. (The noodles will not become soft when vinegar is added)
Get out of the pot! If you like sesame oil, add a few drops of sesame oil to the bowl!
Hot and delicious!