Braised tilapia
Overview
How to cook Braised tilapia at home
Tags
Ingredients
Steps
-
Tilapia, scaled, gutted, washed
-
Make two cuts on the fish with a knife
-
Put oil in the pot and heat
-
Add tilapia
-
Fry until golden brown on both sides, remove
-
Prepare shredded ginger, garlic and green onions
-
Leave a little oil in the original pot, add ginger, garlic and saute until fragrant
-
Add fried tilapia
-
Add seafood soy sauce, chicken essence
-
Put onion slices
-
Add cornstarch cornstarch
-
Take out of the pot