Durian cheese

Overview

To be honest, I don’t eat durian. As for why I made durian cheese, it was because someone else ate it, so I tried to make it. During the process of making it, it was so smokey that I couldn’t stand it😱

Tags

• baking
• afternoon tea
• summer recipes
• butter
• cream cheese
• durian meat
• oreo crushed
• soft white sugar
• whipping cream
• gelatin tablets
• milk

Ingredients

Steps

1. 1 Oreo crush

   

2. 2 Melt butter over water

   

3. 3 Melt butter, add chopped Oreos and mix well

   

4. 4 Pour the Oreos mixed with butter into a 6-inch cake mold, compact and place in the refrigerator for later use

   

5. 5 Soak gelatin tablets until soft

   

6. 6 Let the cream cheese sit at room temperature until softened and beat with a whisk until smooth

   

7. 7 Crushed durian meat

   

8. 8 Pour the crushed durian meat into the whipped cream cheese

   

9. 9 Mix well with a spatula or beat with a whisk

   

10. 10 Add milk and continue mixing

    

11. 11 Melt the soaked gelatine sheets over water, then add them to the mixture, heat and stir over water (it is said that durian tastes better when heated) or directly throw the gelatine sheets into the mixture over water, heat and stir until the gelatine sheets melt

    

12. 12 Whip the light cream until it has texture

    

13. 13 Add heated cheese durian paste to whipped cream

    

14. 14 After operation, pour into the frozen cake mold

    

15. 15 Press the cake mold with force a few times to remove air bubbles

    

16. 16 Use a disposable piping bag to drizzle a layer of chocolate sauce on the surface and use a toothpick to draw patterns. Cover with plastic wrap and refrigerate for 6 to 8 hours

    

17. 17 Demold and cut into pieces