Garlic Wild Rice
Overview
How to cook Garlic Wild Rice at home
Tags
Ingredients
Steps
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Slice wild rice and cut green and red peppers into rings
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cloves of garlic minced
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Add the cold meat to the pot, stir-fry over low heat until cooked through, then remove
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Keep the fire low, add wild rice and fry until soft
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Add one spoon of starch and three spoons of water, mix the meat and other ingredients evenly
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When the wild rice becomes soft, pour in the remaining ingredients, add an appropriate amount of salt, and stir-fry over medium heat
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After collecting the juice, pour it out