Onion slices

Overview

How to cook Onion slices at home

Tags

• hot dishes
• cooking wine
• meat
• old soy sauce
• soybean paste
• green pepper
• salt
• small onions

Ingredients

Steps

1. 1 All materials are washed and ready.

   

2. 2 Slice small onions. Slice green peppers. Meat slices

   

3. 3 Put a little oil in the pan. Pour in the meat slices and stir-fry

   

4. 4 Fry until the meat changes color

   

5. 5 Then add the onions and stir-fry. At this time add appropriate amount of salt.

   

6. 6 Sauté until onions become soft and then add green pepper slices

   

7. 7 Add a spoonful of soybean paste and cooking wine. and old smoke. Then stir fry evenly. It’s ready to go. No need to add chicken essence. Because soybean paste is very fresh

   

8. 8 It’s out of the pot.