Recipes tagged "small onions"
64 recipes found
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Microwave Cheese Baked Rice
Learn how to cook Microwave Cheese Baked Rice with Baking and Crab sticks.
Baking Crab sticks -
![Exotic cuisine [Spanish paella]](/7ec34913-25a7-4071-99b1-a2a5b4c176de.jpg)
Exotic cuisine [Spanish paella]
Because it was so delicious, my family loved it, so I made it twice in a short time. This dish seems to have a lot of steps, but in fact it is not complicated. Those who are interested can choose good ingredients to add some exotic flavor to the family banquet
Staple food Rice -
Curry Potato Chicken Nuggets
The taste of curry is very special, so not many people can accept it. In fact, curry is very nutritious. It is mainly composed of turmeric powder and various spicy spices. It can promote the secretion of saliva and gastric juice, increase gastrointestinal motility, increase appetite, and more importantly, it can prevent cancer! The curry potato chicken nuggets I made today can be said to be a more homely version. Not only is it simple to make, it is also very rich in taste and nutrition.
Hot dishes Home cooking -
Curry potatoes and stewed mushrooms
Learn how to cook Curry potatoes and stewed mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade Three Cup Chicken
Three Cup Chicken actually originated from Jiangxi and is actually a Hakka dish. The continuous migration of the Hakka people brought this dish to Taiwan. Over the years, the lard was removed and Taiwan's specialty black sesame oil was added, and the fermented rice became Taiwanese rice wine, creating the popular Taiwanese three-cup chicken (one cup of soy sauce, one cup of sesame oil, and one cup of Taiwanese rice wine). What we cook here is the traditional Three Cup Chicken, which is almost the original form of Three Cup Chicken. It is a very simple home-cooked dish that everyone can make and cook well. The addition of jinbuhuan and small onions (scallions) gives this dish an extra layer of flavor; the spicy, fragrant and sweet soup is perfect when mixed with rice.
Hot dishes Home cooking -
Minced Pork Tofu
Learn how to cook Minced Pork Tofu with Home cooking and Quick dishes.
Home cooking Quick dishes -
Irish Lamb Stew
The first pot of lamb stew since autumn, using freshly cut lamb leg meat with various root vegetables, slow-cooked in clear soup, combined with a well-made Bouquet Garni spice bundle to enhance the aroma. The meat must be tender, the soup must be sweet, and each root vegetable must have its own texture and flavor. It’s late autumn, let’s warm up the pot quickly!
Private kitchen Foreign cuisine -
Flavored Fish【Fresh Grilled Fish】
My husband loves to eat fish very much. All kinds of fish are always on the small dining table at home. They are steamed, braised, and fried in different ways. Let’s change the way we eat fish today, let’s have a flavorful grilled fish
Hot dishes Home cooking -
Sesame paste mixed with vermicelli
Learn how to cook Sesame paste mixed with vermicelli with Snacks and Cold dishes.
Snacks Cold dishes -
Pumpkin Salad
Pumpkin is recognized as a healthy food, and pumpkin salad is an exquisite, simple and nutritious delicacy. The roasted mommy squash is particularly sweet, paired with cooked quinoa, green cabbage, chopped almonds and parsley, and sweet and sour cherry tomatoes as a topping. Incorporate the special flavors of thyme, garlic, shallots and red peppers, plus olive oil, pepper, salt, sugar, sherry vinegar and cheese to form a salad with a unique Italian flavor. Among them, quinoa is a food with high nutritional value and is recognized as one of the most nutritious super foods in the world. Mainly produced in South America. Rich in protein and minerals. This salad is bright and nutritious, perfect before a meal or in the summer.
Cold dishes Foreign cuisine -
Boiled mutton
Learn how to cook Boiled mutton with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt and pepper shrimp (shrimp)
Shrimp crawler, Pipi shrimp
Hot dishes Home cooking -
Mediterranean style---Lemon Herb Beef Stew
Lemons have a sour taste and a refreshing fragrance. Using the freshness of lemons in dishes on hot summer days not only brings freshness to the eyes and taste, but also makes the taste more refreshing than ordinary dishes.
Hot dishes Home cooking -
Beef stew with small onions
Small onions not only have the nutritional value of onions, but also have a very good appearance. Stewed with beef, it is definitely a hard dish with good color, flavor and flavor. The weather is getting colder, so a hot pot of beef stew with small onions is served for lunch. The beef is fragrant and soft, and the onions are refreshing and slightly sweet, just enough for each bite. It is delicious and not greasy. It goes well with rice or bread.
Hot dishes Home cooking -
Sweet apricot and radish stewed duck
A delicious pot of stew not only needs the meat to be tender and flavorful, but also the vegetables to have their own presence. This stewed duck contains many tips to make the stew delicious, whether it is the order of adding ingredients or the heat of cooking ingredients. Although each step is easy to do, the taste is in the small details. The seasoning can be different, but the method should be kept in mind.
Hot dishes Home cooking -
Potato Salad
A delicious and easy-to-make summer potato salad can add a lot of color to the dining table. It is delicious, filling, refreshing and rich. Various types of small potatoes are added with quick mayonnaise, and then sprinkled with fried Parmaham until crispy and a little fragrant oil. Don’t forget to cool it before serving ~ Anyone can do it with the recipe of mayonnaise!
Foreign cuisine Salad -
Pan-fried lamb chops
The tender lamb chops are filled with gravy when you bite into them, and are paired with browned potatoes and crispy broccoli. They are rich in taste and nutritious.
Hot dishes Foreign cuisine -
![[Baked Fish Head]: Stealing from the chef’s skills](/94c38725-f42c-43d3-bf21-4c7e5d42af69.jpg)
[Baked Fish Head]: Stealing from the chef’s skills
Baking is very common in Chaoshan area and is a cooking technique commonly used in Cantonese cuisine. This cooking technique is to marinate the ingredients in sauce in advance, and then use the high temperature of the container to heat and mature the raw ingredients. There are many ingredients that can be used for baking. In addition to fish, seafood, ribs, chicken wings, etc., vegetarian dishes such as green beans and potatoes are also very suitable. In other words, as long as the moisture content is not too high and the ingredients are not difficult to mature, you can use this method to cook them. This cooking technique does not add a drop of water during the cooking process, and completely uses the moisture of the ingredients to generate steam to prevent them from drying out. Therefore, it can retain the deliciousness of the ingredients to the maximum extent, and at the same time, the flavor is rich and unforgettable! I love eating fish heads. This baked fish head was taught by a certain star chef during a cooking event. It tastes great! It makes me want to eat more and I can’t stop! It's a pity that the casserole at home is too small and can only bake half a fish head at a time, which is not enough to enjoy the meal!
Hot dishes Home cooking -
Fried broad beans with tomatoes and eggs
Fresh broad beans are rich in nutrients. So how to make the humble broad beans look appetizing and nutritious and delicious? Next, I will share with you this unique dish - fried broad beans with tomatoes and eggs
Vegetarian dishes Egg -
Sauce skeleton
Learn how to cook Sauce skeleton with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shrimp in typhoon shelter
Stir-fried shrimp from the typhoon shelter with a strong aroma of crispy garlic and crispy green onion are stir-fried over high heat to bring the aroma completely into the open-backed shrimp. The crispy ingredients and springy shrimp meat make this dish rich in texture, satisfying not only the taste, but also the smell. Typhoon shelter cuisine originated from Hong Kong and Taiwan. The so-called typhoon shelter is what we generally call a typhoon shelter. Once fishermen along the coast of Guangdong encounter strong winds and waves while fishing, they can only choose to go to the typhoon shelter to escape the wind and waves. During this period of inability to make a living, the fishermen had no choice but to use the freshly caught seafood to cook and cook on site to prepare delicious delicacies for the guests. This is the origin of typhoon shelter cuisine. It can be seen that the specialty of typhoon shelter staple food is extremely delicious food. In the typhoon shelter cuisine, you can always taste the freshest and finest seafood. With the changes of the times, the typhoon shelter used to specialize in seafood, porridge, noodles, noodles, fruits, drinks, etc., and there were some singing boats with singers singing and musicians accompaniment in the typhoon shelter, and then evolved into a gathering place for Hong Kong citizens today. The essence of Typhoon Shelter cuisine is the unique flavor of minced garlic. What is special about this kind of minced garlic is that it is sweet and caramelized, crisp but not burnt. The garlic flavor is mixed with spicy and black bean flavors, making it more appetizing the more you eat.
Hot dishes Home cooking -
Vegetable Chicken Soup
The calm and simple delicacy consists of fried carrots, small onions, and small potatoes mixed with rich chicken juice. It is also paired with a few slices of country bread that is so fragrant that it can be grilled casually. Sprinkle some parsley and pour it with a spoonful of soup. I suddenly discovered that small changes can make a pot of chicken soup so different!
Soups Home cooking -
Vegetarian Fried Bean Curd
Bean curd is a good thing, delicious and nutritious.
Hot dishes Chicken powder -
King salmon tart with rice balls
New Zealand’s highest peak, Mount Cook, actually breeds New Zealand’s delicious salmon. Mount Cook has beautiful scenery and is a famous ski resort. Lake Tekapo (Lake Tekapo), formed after the pure iceberg snow water of Mount Cook melted, is the best place for people to fish for salmon. Located like a sandwich between Mount Cook and Lake Tekapo is New Zealand's famous salmon farm. Salmon is particularly valuable because it is rich in unsaturated fatty acids, and the fish here are grown in the world's highest altitude salmon farms and are constantly washed by glacial water flowing through the canals, so they are always alive, very healthy and have extremely high nutritional value. There are many ways to eat salmon, the most common is to make salmon sashimi. The sashimi is shiny with freshness, coated with freshly ground wasabi, dipped in a little soy sauce, and put directly into the mouth. The cool, sweet and tender taste melts in the mouth. In addition, the freshly marinated salmon can also be made into a salad, with coriander, small onions, and a little olive oil and lemon juice, which is particularly delicious.
Staple food Home cooking -
Miso Soup
The weather in the Northeast is getting colder and colder after the cold dew. I always want to eat something warm! This bowl of miso soup goes well with the weather~ Make it for yourself, make it for your family, make it for your beloved~
Soups Soup -
Platter - Frog in the Well
Dear friends, let’s relive the story of the frog in the well! 😁👇 There is a frog living in an abandoned well. One day, the frog met a giant turtle from the sea by the well. The frog boasted to the turtle: Look, how happy I am living here! Sometimes when I feel happy, I jump around the well railing for a while; when I feel tired, I go back to the well and sleep next to the brick hole. Or leave only the head and mouth, and quietly soak the whole body in the water; or take a walk in the soft mud, which is also very comfortable. Look at those shrimps, no one can compare to me. Moreover, I am the owner of this well, and I am very free in this well. Why don’t you come to the well often and enjoy it? After hearing what the frog said, the turtle really wanted to go in and have a look. But before its left foot was fully inserted, its right foot got stuck. It quickly took two steps back and told the frog about the situation of the sea: Have you ever seen the sea? The vastness of the sea cannot exceed a thousand miles; the depth of the sea cannot exceed a thousand feet. In ancient times, there were floods nine out of ten years, but the water in the sea did not rise much; later, seven out of eight years, the water in the sea did not get much shallower. It can be seen that the sea is not affected by drought and flood. Living in such a sea is truly happy! After hearing what the turtle said, the well frog stayed there in surprise and had nothing more to say.
Cold dishes Private kitchen -
Huang Jihuang Three-juice Braised Grass Carp Braised Pot
The cooking laboratory continues its efforts and has developed a stewed grass carp. The rich soy sauce flavor is endlessly memorable. Hurry and try it in the kitchen!
Hot dishes Home cooking -
Braised Chicken with Sausage
There are a lot of sausages at home every Chinese New Year. When I was a kid, I loved eating this dish cooked by my mother. Mix that juice with white rice and eat several bowls of rice. Nowadays, when people are away from home, they often miss this dish.
Hot dishes Meat dishes -
Light salads
The word "light food" is very popular recently. Haha, if you think about it, it's probably a salad dish. Let's make another salad dish today. Today we add a new element, quinoa, which is a healthy food.
Recipes for lazy people Japanese sesame paste -
Private Fragrance Chicken Pot
People who can cook are really good or bad. After my friends came over a few days ago, we went to eat together. I wanted to eat chicken pot. I thought I hadn't eaten it in a long time so I went into the store. Although it was not particularly bad, it was not that delicious. After I came back, I thought about it, and then I read a lot of other places. I tried making the human recipe a few times and finally felt good about it. Such a big pot was all eaten. The stomachs of two little girls were terrible. It was mainly cost-effective. I ate more than 200 yuan for a chicken pot outside, but it cost less than 50 yuan to make it myself. In addition to the chicken, I also bought vegetables...
Hot dishes Home cooking -
Mussels with butter miso sauce and tomato salsa
Recently, I have become more and more fond of cooking dishes that are easy to eat without thinking. Starting from the ingredients in the refrigerator, I swim in the ocean of recipes and imagine whether each combination tastes good and simple enough. Although it is rare to have a gluttonous meal in the home kitchen, cooking delicious food is easy and smooth! Just like this box of mussels taken out of the refrigerator, give them two distinct flavors in 30 minutes, which can be enjoyed hot or cold. Add a glass of lemonade and serve!
Foreign cuisine Western food -
Tomato Beef Stew
This is a traditional dish from the southeastern Turkish province of Gaziantep. Beef, sundried tomatoes, chickpeas, and spring onions are simmered in a rich tomato sauce for two hours. Take out a bowl, including meat, vegetables and grains, coupled with the sour, slightly spicy and slightly sweet red soup, which is not only appetizing, but also very nutritious. It is a very suitable soup dish for winter.
Hot dishes Chinese banquet -
Curry Chicken Wings
Curry is a seasoning made from a variety of spices and has a special aroma. Compared with pork and beef, chicken not only has a higher protein content, but also a lower fat content. Curry and chicken are a perfect match. Combining them together can easily create a gourmet meal in just a few simple steps. The rich aroma of curry will definitely keep you coming back for more!
Home cooking Private kitchen -
Herb Hangzhou Tomato Pot
Hangqie is dressed in a bright purple coat and can only be described as charming. Sometimes a little vanilla or a little chili can bring you a surprise that will whet your appetite.
Hot dishes Home cooking -
Fried pork liver with green pepper
Learn how to cook Fried pork liver with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
How to make sweet and sour carp
I believe everyone has heard the story of the carp leaping over the dragon's gate when they were in school. Eating a carp during the New Year's Eve dinner seemed to have become a habit when I was young. It not only meant having more than enough every year, but also meant the Great Leap Forward. As the New Year approaches, I wish you all the best to make great progress in everything in the new year! Sweet and sour carp is also a very delicious dish, and it is not difficult to make. The steps are very detailed and easy to understand. First marinate the carp - starch - fry the pastry, then boil the sweet and sour sauce and pour it on. Crispy skin, tender fish, and sweet and sour sauce, a perfect combination.
Hot dishes Home cooking -
Delicious Brushed Potato Pancakes
Learn how to cook Delicious Brushed Potato Pancakes with Staple food and Home cooking.
Staple food Home cooking -
Sausage Baked Potatoes
An energy delicacy that can be used as both a staple food and a side dish.
Baking Western food -
![[Salted Arctic Sweet Shrimp]: Authentic and delicious](/f6dd5c51-54ff-4756-bc44-6bcfd30fb4a0.jpg)
[Salted Arctic Sweet Shrimp]: Authentic and delicious
(Please read the Tips before making) Before the Spring Festival, a friend gave me a box of Arctic sweet shrimps. I ate it several times in different ways, and everyone in my family liked it. Although the Arctic sweet shrimp tastes fresh and sweet, the meat is relatively firm and not elastic enough. I personally feel that if it is used to make soupy dishes such as seafood porridge or steamed eggs, it is not really outstanding. And by frying or baking, etc., its advantages can be highlighted even more. For example, I made the coconut-flavored typhoon shelter fried shrimps before. This time I made salt-baked shrimp. The operation is relatively simple and the taste is very good. The finished product has a flavor similar to that of dried shrimp, but is more moist and delicious. When men have a drink and have a party, they can prepare a plate like this. It should be a good snack!
Hot dishes Home cooking -
Cajun Grilled Chicken Thighs and Vegetables
Cajunspice is a great seasoning blend that includes bell pepper powder, garlic powder, oregano, thyme, and a range of spices. This seasoning originated from the French people who immigrated to Louisiana in the early days. The fusion of cultures is well reflected in the cooking elements. The fragrant, natural and complex taste has made Cajunspice spread all over the world quickly, so let’s try it now ~ There are many seasoning brands now producing their own Cajunspice, such as the most common McCormick® and Masterfoods®. Generally speaking, Cajunspice seasoning powder contains: bell pepper powder, cumin powder, salt, garlic powder, onion powder, cracked black pepper, dried thyme, dried oregano, paprika, cardamom, fennel seeds, dried basil, and dried mustard. If you are interested, you can also try to prepare your own seasoning mix, combine + grind, store it in a glass bottle and use it every time.
Hot dishes Home cooking -
【Sweet and Sour Carp】--- More than enough every year
I believe everyone has heard the story of the carp leaping over the dragon's gate when they were in school. Eating a carp during the New Year's Eve dinner seemed to have become a habit when I was young. It not only meant having more than enough every year, but also meant the Great Leap Forward. As the New Year approaches, I wish you all the best to make great progress in everything in the new year! Sweet and sour carp is also a very delicious dish, and it is not difficult to make. The steps are very detailed and easy to understand. First marinate the carp - starch - fry the pastry, then boil the sweet and sour sauce and pour it on. Crispy skin, tender fish, and sweet and sour sauce, a perfect combination.
Hot dishes Appetizers -
Dry pot fragrant pig tail
This is a quick dish, made from hotel semi-finished products, saving time and effort, and rich in flavor. It is the first choice for office workers and novices who have become culinary masters. During the holidays, make a few dishes to honor your parents!
Hot dishes Home cooking -
Braised Lamb and Scorpion
Baidu Encyclopedia: Sheep scorpion is a complete sheep spine with tenderloin and spinal cord. Because its shape is similar to that of a scorpion, it is commonly called sheep scorpion. Sheep and scorpion are often used in clear soup hot pot, which is delicious. Sheep and scorpion are low in fat, low in cholesterol, high in protein and rich in calcium. It is easy to absorb, has the effects of nourishing yin and kidney, beautifying the face and aphrodisiac. Secondly, sheep and scorpions are known as the king of calcium supplements. Stewing sheep and scorpions for a long time will help promote the absorption of calcium and achieve the effect of calcium supplementation. Therefore, eating it in the elderly can alleviate osteoporosis; eating it in middle-aged people can nourish and beautify the skin; eating it in young people can strengthen the brain and increase height, and has obvious effects on symptoms such as chronic colitis, gastritis, and tracheitis. It can recharge your batteries when you are tired and sleepy from work and study. It is a delicious delicacy that is suitable for all ages and can be enjoyed in all seasons.
Hot dishes Common dishes -
Once baked, it’s as deep as the sea—unusual home-cooked vegetable tortillas
Today I’m making vegetable tortillas. I know the list of ingredients looks long (it’s like a sea of ingredients once you bake them), but I promise it’s really simple to make. I make a vegetarian combo, if you really want to make beef, chicken or pork just swap out the meat you like, potatoes and you're good to go...or just throw it all together!
Staple food Home cooking -
Pan Pizza
I really want to eat pizza recently, so I made it myself. Generally speaking, the pan version is pretty good, but personally I think the pizza is the best when made in the oven. It’s really good to use the oven to make things
Staple food Home cooking -
Fried eggs with onions
The cycloallinic acid contained in onions is an effective ingredient for lowering blood lipids, so onions are considered to be a good medicine against atherosclerosis. The prostaglandin contained in onions is a strong vasodilator and softener, which can reduce the resistance of blood vessels and coronary arteries of the heart, promote the excretion of sodium salt, and is a good vegetable for patients with hypertension. Onions can help cells use glucosamine more effectively and effectively prevent diabetes.
Hot dishes Home cooking -
Steamed crucian carp
Learn how to cook Steamed crucian carp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Asparagus Sausage Mashed Potatoes
In the past, I always liked to eat Sichuan bacon and sausages and Guangdong sausages, but I really had very little exposure to Xiangxi bacon. I recently tasted the Xiangxi-style Wangjiawu Sausage, and I immediately fell in love with this Hunan sausage, especially the firm meat, which is chewy but not chewy. The taste is also very mellow. For northerners, this taste is more acceptable. Even my picky son, who usually does not eat pork, is more accepting of this sausage. Striking while the iron was hot, I took advantage of the Tmall store’s event, so I quickly bought two more packs and kept them for later use. Today, I used this sausage to make mashed potatoes that my children love to eat. I steamed the sausage and potatoes, and paired it with some green asparagus. The soft and waxy mashed potatoes contained fragrant sausage and crisp asparagus. It has a rich texture and a good taste. If you like it, you might as well try it.
Hot dishes Common dishes -
Stewed Golden Crab with Ginger and Onion
I am very grateful that my work was recognized by everyone during the Fresh Children’s Day event, and I received two large golden crabs as gifts from Amazon.com! Thank you very much to the merchant! The golden crabs were really big. I weighed them on a scale and found that one weighed 586 grams! The seller uses SF Express to deliver the goods, which is super fast. The crabs were still cold when I got them, which kept the freshness of the crabs. The taste of the crabs is very delicious. If you like it, you can go to Amazon Fresh Store to buy it. If you have leftover steamed crabs or boiled crabs at home, you can use this method to cook them. The taste is also great~
Hot dishes Home cooking -
Thai Pork Knuckle
Try a different flavor. There are two completely different styles. Each has its own advantages and unique flavor. I still like this better! Pork trotters are rich in collagen protein, have lower fat content than fat meat, and do not contain cholesterol. In recent years, studies on the causes of aging in the elderly have found that the lack of collagen in the human body is an important factor in human aging. It can prevent skin dryness and wrinkles, enhance skin elasticity and toughness, and is of special significance for delaying aging and promoting the growth and development of children. For this reason, people call pig trotters a beauty food and a delicacy similar to bear paws.
Private kitchen old man -
Braised Beef Brisket with Small Potatoes
Today's braised beef brisket with small potatoes is slightly different from my usual method. Although the small potatoes are not cut, they are completely delicious and soft, and the soup made by the cut potatoes is completely different from that of the whole potatoes. The soup made by the small potatoes is not thick at all. After eating, the soup can be mixed with noodles the next day, and it tastes very good!
Private kitchen Beef brisket -
Onion slices
Learn how to cook Onion slices with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Prawns in Tomato Sauce
Baidu Encyclopedia: Prawns in tomato sauce is a famous dish of the Han people in Guangdong and belongs to Cantonese cuisine. The main raw material is shrimp, the taste is sweet and sour, and the technique is stir-frying. Shrimp is rich in nutrients, and its meat is soft and easy to digest. It is an excellent food for people who are weak and need to take care of themselves after illness. Shrimp is rich in magnesium, which plays an important role in regulating heart activity and can protect the cardiovascular system.
Cold dishes Shandong cuisine -
Savory Carrot Mashed Potatoes
Potatoes are filling and nutritious, and when combined with the delicious sauce and mashed potatoes, a small bowl is enough.
Snacks Baby carrots -
![[Guangdong] Pan-fried baked shrimp with black pepper](/db7d5a01-5f7e-4ba3-8240-2a6371698ac1.jpg)
[Guangdong] Pan-fried baked shrimp with black pepper
I have always liked eating shrimp, whether it is sea shrimp or river shrimp. The most common and easy to make is boiled shrimp. It is fresh and sweet and maintains the original taste, but Cantonese people are not always light in taste. Black pepper has always been accepted and popular by the public. Black pepper fried and baked shrimp is a good Cantonese dish. It has a completely different taste from boiled shrimp, but it is so delicious that you can even eat the shrimp shell!
Hot dishes Home cooking -
Grilled steak with pico de gallo and chimichurri sauce
In North American cuisine, Mexican food has always been highly praised because of its unique taste (a little bit heavy) that is unforgettable. Generally, Asians are not used to Mexican food, but after improvements, some of the dishes are still praiseworthy. For example, the typical Mexican pizza, with the steak and sauce that everyone is used to eating (I guess, you may think of KFC’s Mexican chicken tacos...)
Staple food Home cooking -
Cumin Crayfish
Crayfish. A delicacy that makes people drool when they hear it. I love hanging out with friends when the weather is hot. Eating lobster and drinking beer. How comfortable that would be. Eating out is never enough. So. Try again and again. Finally made crayfish that satisfied everyone.
Hot dishes old man -
Sour and refreshing---pickled cucumber salad
A refreshing salad on a hot day is the most tempting. Pickles are crisp and delicious. Mixed with rich ingredients, it is both nutritious and appetizing.
Snacks Home cooking -
Cola Chicken Wings
Learn how to cook Cola Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried noodles with shredded pork and vegetables
In the past, I often went to restaurants to eat fried noodles. Although I thought it tasted good, I still didn't feel confident about it, and there was too much oil in it, making it taste greasy. Later, I simply learned to make fried noodles by myself, and I could mix and match any ingredients and seasonings I liked, and the fried noodles tasted no worse than those in restaurants. Not only does chow mein taste great, but it's also not difficult to make. In the hot summer, no one wants to cook more vegetables around the stove. At this time, it is very simple to make a fried noodles with all the vegetables and staple food.
Staple food Pasta -
Rich Mushroom Chicken Pasta
Learn how to cook Rich Mushroom Chicken Pasta with Staple food and Noodles.
Staple food Noodles -
Shanghai Scallion Grilled Ribs
Grilled ribs with green onions. An eternal Shanghai classic. It is the Shanghai side dishes that every Shanghainese has an everlasting memory of their family, their mother, and their grandma. It is the most common aroma of food in Shanghai alleys. The aroma of green onions and the aroma of pork ribs cooked in soy sauce spread everywhere. The little girls in the alley didn't need to be told to go home for dinner. They all came back one by one to look at the stove and the steaks cooking in the pot, wondering which bigger steak they would eat later. A foreign student who studied in Shanghai asked him what was the best food in the cafeteria and what he wanted to eat the most. The answer is definitely a big row. Only in the kitchens of Shanghainese can the non-boneless ribs show their domineering and boldness that is different from other Shanghainese dishes. The meaty and bone-flavored ribs cannot be cooked with the bones removed, nor does it taste as satisfying as chewing on the bones. The big bowl of noodles with big soup in Shanghai noodle restaurants is the favorite of many people! Once upon a time, whether the food was good or not was the standard to measure a Shanghai housewife and cooking aunt! Childhood memories, the taste of old Shanghai, and even the must-order meat dishes in fast food boxes. Taxi drivers’ first choice for fast food. A classic among classics, classic dishes of old Shanghai that can be enjoyed in restaurants or on the streets. Grandma’s favorite dishes are her grandchildren’s favorite dishes. A taste of Shanghai that you can never get in a big hotel.
Hot dishes Bone-in Pork Chops -
The little tadpole is looking for its mother
I never tire of hearing the story of a tadpole looking for its mother. I expressed it with delicious food. It’s delicious and beautiful. Let’s review the story together: Warm spring has arrived, and the ice in the pond has melted. The mother frog slept all winter and woke up. She climbed out of the mud hole, jumped into the pond with a splash, and laid many black, round eggs on the water plants. The spring breeze is blowing, the sun is shining, and the water in the pond is getting warmer and warmer. The eggs laid by the frog mother slowly began to move and turned into a group of tadpoles with big heads and long tails. They were swimming around in the water, very happy. One day, the mother duck took her children to play in the pond. When the tadpole saw the duckling paddling back and forth in the water with its mother, it reminded him of his mother. Little tadpole, you ask me, I ask you, but no one knows where our mother is? They swam to Mother Duck together and asked Mother Duck: Mother Duck, Mother Duck, have you seen our mother? Please tell us, what is our mother like? The mother duck replied: I have seen it. Your mother has two big eyes on the top of her head and her mouth is wide and big. Go find it yourselves. Thank you, Mother Duck! The tadpoles swam forward happily. A big fish swam over. The tadpoles saw two big eyes on the top of their heads, and their mouths were wide and wide. They thought it must be their mother, so they chased after them and shouted: "Mom, Mom!" Big Fish smiled and said: I am not your mother, I am Xiaoyu’s mother. Your mother has four legs, go ahead and find her. There are unfinished comments⋯
Creative dishes Breakfast -
Stir-fried yellow clams with Zhuhou sauce
Yellow clams belong to the order Euvallobranchia, family Clamidae, and genus Clam. It is a unique species in my country and an important freshwater economic shellfish. It is an exported aquatic product that earns foreign exchange in China's lake areas and is distributed in Dongting Lake and Sichuan. Although yellow clams are ubiquitous freshwater shellfish, they require fresh water, no pollution, and a certain level of fertility. Yellow clams in the Taihu Lake area can breed all year round, but the peak breeding period is from June to September. Clam meat contains protein, multiple vitamins, calcium, phosphorus, iron, selenium and other nutrients needed by the human body. It also contains trace amounts of cobalt, which is effective in maintaining the body's hematopoietic function and restoring liver energy, and has high nutritional value. Therefore, yellow clams are a healthy and nutritious delicacy from the south of China.
Hot dishes Home cooking