Fried eggs with garlic
Overview
The most homely dish, it happens to be the time when the garlic is the most tender, and the scrambled eggs are just right.
Tags
Ingredients
Steps
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Ingredients: garlic moss, eggs.
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Beat the eggs and cut the garlic into sections.
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Pour oil into the pot, heat the oil and pour in the egg liquid.
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After the eggs are solidified, stir-fry and remove.
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Add a little oil to the pot, add garlic and stir-fry.
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Because the garlic cloves are relatively tender, stir-fry until cooked.
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Pour in the scrambled eggs, add salt, stir well and turn off the heat.
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Finished product