Stir-fried kohlrabi with lean meat

Overview

Kohlrabi is rich in dietary fiber and vitamins, which are beneficial to the human body.

Tags

• hot dishes
• home cooking
• coke
• kohlrabi
• lean pork
• light soy sauce
• muci powder
• oil
• white sugar
• pepper
• salt

Ingredients

Steps

1. 1 Peel the kohlrabi, slice and cut into strips.

   

2. 2 Add water, baking soda, and oil to a pot and bring to a boil. Add kohlrabi and cook until 7 to 80% ripe, then cool and set aside.

   

3. 3 Cut lean pork into strips and marinate with light soy sauce, sugar, muzuki powder, cola, water, pepper and oil.

   

4. 4 Turn on the pot, heat the oil, add the marinated pork and stir-fry until cooked, then add the kohlrabi and continue to stir-fry until cooked, adjust the flavor, thicken the meat and drizzle with oil and remove from the pan.