Grilled squid rice

Overview

The squid must be washed, and for children who cannot tolerate the fishy smell, it must be marinated with ginger and cooking wine for about ten minutes

Tags

• staple food
• home cooking
• corn
• cumin powder
• honey
• oyster sauce
• squid tube
• diced pork
• green pepper

Ingredients

Steps

1. 1 Dice all the ingredients. Green pepper, corn and meat are used for fried rice. The combination of green pepper and corn is great

   

2. 2 Stuff the finished fried rice into the cleaned squid and seal it with a toothpick. You will know how much is stuffed inside by looking at the expansion of the squid, right?

   

3. 3 Then put it in the oven and bake it. It is recommended to bake it for about seven minutes on each side

   

4. 4 It looked like this when it was taken out. The squid had shrunk and tasted very fragrant

   

5. 5 This is the finished product