Sweet and sour lotus root
Overview
Delicious!
Tags
Ingredients
Steps
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Prepare materials in advance!
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Heat the oil in a pan, pour in the corn oil, add the pork belly slices, lotus root and carrots and stir-fry.
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Stir-fry for one minute.
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Add a pinch of salt.
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Add appropriate amount of vinegar and sugar, stir-fry over high heat for one minute.
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Put it on the plate, a sweet and sour home-cooked meal!