Herb Grilled Chicken Thighs

Overview

How to cook Herb Grilled Chicken Thighs at home

Tags

• hot dishes
• chinese banquet
• good looks
• oven dishes
• chicken legs
• chicken powder
• cooking wine
• cracked black pepper
• dried rosemary
• dried thyme
• garlic cloves
• oil-soaked tomatoes
• onions
• oyster sauce
• salt

Ingredients

Steps

1. 1 Wash the chicken legs and drain the water

   

2. 2 Slit the chicken legs for marinating

   

3. 3 Add cooking wine, salt, oyster sauce, chicken powder, cracked black pepper and olive oil with marinated tomatoes and mix well

   

4. 4 Place in a plastic bag and marinate overnight

   

5. 5 Cut onions and garlic cloves into small pieces and place them on the bottom of the baking pan

   

6. 6 Place the marinated chicken legs on the onions

   

7. 7 Add a little salt, cracked black pepper, marinated tomatoes, and sprinkle with dried thyme and rosemary

   

8. 8 Bake in the preheated oven at 180 degrees for about 50 minutes

   

9. 9 Finished product pictures