Braised tofu with green beans and ham
Overview
Beans are rich in protein and calcium. Using green beans and tofu as the main ingredients, coupled with ham, not only provides visual and taste enjoyment, but also provides rich nutrition, especially suitable for the elderly and children.
Tags
Ingredients
Steps
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Wash the green beans, cut the soft tofu into cubes, and cut the ham into small cubes and set aside.
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After the oil is hot in the pot, add diced ham and stir-fry until fragrant, add green beans, stir-fry for a while, add a little water and simmer.
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After the green beans are cooked, add tofu. After cooking, add salt, MSG and white pepper to taste, thicken with water starch, and sprinkle with scallions.