Boiled Cauliflower

Overview

Home-grown cauliflower, green organic food, tastes fresh and sweet, and is delicious even when boiled.

Tags

• hot dishes
• home cooking
• balsamic vinegar
• cauliflower
• cold soy sauce
• carrot
• minced garlic
• salt

Ingredients

Steps

1. 1 Cut the cauliflower into small florets, soak in light salt water and wash.

   

2. 2 Add some salt to the boiling water, add the cauliflower and cook for 2 minutes.

   

3. 3 Slice carrots.

   

4. 4 Add the cauliflower and cook for 1 minute.

   

5. 5 Take it out and put it in a basin.

   

6. 6 Place minced garlic (pre-fried in oil), balsamic vinegar, and cold soy sauce on a plate.

   

7. 7 Cauliflower is tender and sweet, and is also delicious when boiled.