Hidden toast eggs

Overview

In order to make children enjoy eating bread dipped in jam and at the same time eat the eggs that are essential for breakfast, we developed this hidden toast omelette, haha.

Tags

• baking
• children
• breakfast
• egg
• jam
• red sausage
• toast slices
• chopped green onion
• salt

Ingredients

Steps

1. 1 The toast slices are hollowed out. I cut them with a knife without a mold, which is a bit unsightly

   

2. 2 Cut the red sausage into cubes. Of course you can also use ham, carrots, cucumbers, etc.

   

3. 3 Heat the oil and put in the toast slices. Crack the eggs directly into the bread. Once cooked, sprinkle evenly with salt, diced red sausage and chopped green onion

   

4. 4 Cover the toast slices that you just cut and take it out of the pan. The toast slices are smeared with homemade hawthorn jam. I forgot to take a photo of this step, but it seems that no one knows how to spread the jam without taking a photo, haha

   

5. 5 Okay, let’s eat, you see it’s just toast without eggs