Leftover rice DIY – rice cakes with green sauce

Overview

Another way to make rice ~ rice cakes, add green juice, carrots, ham sausage and cucumber dices to make the rice cakes taste better, suitable for babies who like to eat rice

Tags

• staple food
• home cooking
• old man
• breakfast
• barley green juice
• cucumber
• egg
• ham
• oil
• rice
• carrot

Ingredients

Steps

1. 1 Prepare ingredients: cut carrots, cucumbers, and ham into small cubes, beat eggs

   

2. 2 Mix all the ingredients together and stir into a paste. It is best to make the paste just thin. Add a little salt to season. Heat the pan, add oil, turn on low heat, put the green juice rice paste into the pan, and try to make it into a round shape

   

3. 3 Heat the pan, add oil, turn on low heat, put the rice paste with green juice into the pan, and try to make it into a round shape

   

4. 4 Fry until both sides are golden brown and remove from the pan