Pan-fried tofu
Overview
How to cook Pan-fried tofu at home
Tags
Ingredients
Steps
-
Cut tofu into cubes.
-
Boil water, add appropriate amount of salt, add tofu and simmer for a while.
-
Mix all the seasoning ingredients together.
-
Heat a pan and brush with oil.
-
Add tofu and fry.
-
Turn over.
-
Sprinkle with seasoning powder and turn over to spread evenly.
-
Dice the chili pepper and sprinkle it on the tofu.