Street Steak
Overview
Make a delicious steak yourself. The steak must be tender and juicy. How to make it tender and juicy? That is, after the steak is fried, the meat must be cooked and paired with a variety of nutritious vegetables and fruits. So easy and delicious. The expensive steaks sold outside can be easily cooked at home.
Tags
Ingredients
Steps
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A piece of fresh beef tenderloin, we beat it with a rolling pin to make the meat soft. Add a little salt. Cooking wine. Marinate with black pepper.
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Put a piece of butter in the pan.
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Add steak and sear.
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Once one side is set, flip over and fry again.
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I can see it as familiar as I want. Personally, I like to eat them cooked.
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Prepare tin foil. Put the fried steak in and coat it well.
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Bake in the oven at 180 degrees for five minutes. The steak will be more tender and juicy this way.
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Tomato sauce, pasta sauce. Flavoring essence. Simmer over low heat.
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Finally, add your favorite fruits and vegetables, cut the steak into cubes and top with the sauce.