Curry Potato Beef Baked Rice

Overview

This baked rice is most suitable for one person to make at home. The ingredients are very simple, and the method is also very simple. One person can eat a big bowl. Why make this dish? Because Xiaoyue was miserable, I was the only one eating dinner at home on the weekend, but this baked rice gave me a great sense of satisfaction.

Tags

• staple food
• home cooking
• beef
• butter
• curry cubes
• mozzarella cheese
• onions
• potatoes
• rice
• carrot
• chopped parsley
• water

Ingredients

Steps

1. 1 Preheat oven to 200 degrees Celsius. Dice baby potatoes, carrots and onions.

   

2. 2 Heat a pan, add a little oil and sauté onions, carrots and small potatoes until fragrant.

   

3. 3 Add water and bring to a boil, cover the pot, reduce heat and simmer for 30 minutes, until the vegetables are soft.

   

4. 4 Add beef slices, cook, and serve.

   

5. 5 Add the curry cubes, stir until the curry cubes melt, bring to a boil, then reduce to low heat and simmer for 5 minutes.

   

6. 6 Add beef slices and cook for 1-2 minutes, add butter and mix well.

   

7. 7 Pour the beef curry over the rice, sprinkle with grated mozzarella cheese, and bake in the oven until the cheese melts. Sprinkle with chopped parsley and serve.