Amaranth Pimple Soup

Overview

Everyone's preference for pimple soup is different. Some people like big lumps of noodles, but more people like small lumps. In my family, the elderly and children especially like the thin and small lump soup. When I first started learning, I couldn't make it well. The noodles were very big. Yu found a little trick, which is to find a colander, add some salt to the flour and stir it into a thick batter, then put the batter into the colander, and the batter can drip down the small holes of the colander. In this way, the cooked noodles will be even in size, and you will not be in a hurry when making them. This tip is very effective. Those who like to eat small lumps should save it.

Tags

• soups
• home cooking
• lunch
• dinner
• amaranth
• flour
• garlic
• oil
• salt

Ingredients

Steps

1. 1 Prepare raw materials;

   

2. 2 Add a little salt to the flour;

   

3. 3 Then add an appropriate amount of water to make a thick batter;

   

4. 4 Heat oil in a pan, add sliced garlic and stir-fry;

   

5. 5 Then add amaranth and stir-fry;

   

6. 6 Stir-fry until slightly softened, then add appropriate amount of water and bring to a boil;

   

7. 7 At this time, take a colander and pour the batter into the colander so that the batter can drip evenly and form dough balls of the same size;

   

8. 8 After the gnocchi is cooked, add an appropriate amount of salt to taste and put it into a bowl.

   

9. 9 It's served.