Vinegar kohlrabi
Overview
How to cook Vinegar kohlrabi at home
Tags
Ingredients
Steps
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Wash and cut fresh kohlrabi into thin strips
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Put some oil in the pot, fry some peppercorns until fragrant and take them out
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Add the kohlrabi shreds and stir-fry for a while
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Sauté until soft
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Add a little salt, white sugar, vinegar and stir-fry evenly
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Take out of the pot
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Load
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Finished product pictures