Sour and refreshing---pickled cucumber salad
Overview
A refreshing salad on a hot day is the most tempting. Pickles are crisp and delicious. Mixed with rich ingredients, it is both nutritious and appetizing.
Tags
Ingredients
Steps
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Peel potatoes and carrots and cut into small pieces, remove after cooking.
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Cut the pickled cucumbers into small pieces and the small onions into thin strips; chop the boiled egg whites and egg yolks separately and set aside.
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Put potatoes, pickles, carrots, and onion shreds into a container, add mustard seed sauce and mix well.
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Sprinkle in broken egg whites and broken egg yolks.
