Corn omelette

Overview

Corn omelette, a quick dish that can be prepared in just a few minutes.

Prepare cooked corn kernels.
Add salt, chicken essence and pepper to the corn and marinate for 5 minutes, then add 2 eggs.
Mix well.
Brush the electric stove with oil and turn on the switch.
Pour in the corn egg liquid and spread evenly.
Cover and cook for 4 minutes.
When the time is up, open the lid.
Plate.