Stir-fried tripe with garlic sprouts

Overview

How to cook Stir-fried tripe with garlic sprouts at home

Tags

• hot dishes
• garlic sprouts
• pepper noodles
• salad oil
• tripe
• salt

Ingredients

Steps

1. 1 Wash and cut garlic sprouts into sections

2. 2 Blanch and shred cooked beef tripe

3. 3 Oil heating,

4. 4 Add garlic sprouts and stir-fry quickly for a minute

5. 5 Add belly shreds, a teaspoon of peppercorns and a teaspoon of salt

6. 6 Add a capful of soy sauce

7. 7 Stir well and remove from pan. The garlic sprouts are relatively tender and cannot be stir-fried for a long time.

8. 8 The tripe borrows the spicy aroma of the garlic sprouts, and the tripe adds the meaty aroma of the garlic sprouts. The two complement each other.