Stir-fried wolfberry ears with garlic

Overview

Simple, delicious, healthy and nutritious.

Select fresh garlic moss, wash and drain.
Chop finely.
Wash the fresh wolfberry ears, drain the water, mix evenly with flour, boil the water, steam for five minutes, take out and let cool.
Heat a pot and add a little oil, add garlic and stir-fry until fragrant, then add wolfberry ears and a little salt, stir-fry evenly.
Remove from pan and plate.
Healthy, nutritious and fragrant.