Brown Sugar Whole Wheat Banana Muffins

Overview

How to cook Brown Sugar Whole Wheat Banana Muffins at home

Tags

• baking
• baking powder
• banana
• brown sugar
• egg
• nuts
• whole wheat flour
• vegetable oil

Ingredients

Steps

1. 1 Prepare whole wheat flour, baking powder, brown sugar, banana, oil, and egg liquid and set aside.

   

2. 2 Add brown sugar to the oil and mix well. Add sifted whole wheat flour and baking powder. Add the egg liquid in two batches and mix well.

   

3. 3 Put the banana into a plastic bag, tie the bag slightly tightly, and mash it into a paste with a rolling pin.

   

4. 4 Mix the mashed banana and the mixture evenly, fill the mold 70% full, sprinkle with nuts, preheat the oven to 180 degrees for 20 minutes and the finished product is ready.