Five-nut ham stuffing

Overview

Ham mooncake filling, recipe adapted from Mr. Shi Shang. There is more nut content, so I didn’t dare to add all the red soy sauce according to the original recipe, for fear that the color would be too dark. At least the current colors are satisfactory. Rich nuts and salty ham are mixed with sweet nut fillings. The salty and sweet flavors complement each other. Colored with red soy sauce, it looks more appetizing. Just try it, it's quite fragrant.

Tags

• preparing meals
• almond
• brandy
• cake powder
• ham
• honey
• ice meat
• melon seeds
• orange cake
• peanut kernels
• peanut oil
• pine nuts
• red soy sauce
• sesame oil
• sugar winter melon
• walnut
• watermelon seeds
• white sesame
• powdered sugar

Ingredients

Steps

1. 1 Materials

   

2. 2 diced ham

   

3. 3 Chopped various nuts

   

4. 4 Orange cake and winter melon candy cut into small cubes

   

5. 5 Pour the ice meat and diced ham into a large bowl

   

6. 6 Mix well

   

7. 7 Add peanuts, walnuts, white sesame seeds, winter melon sugar

   

8. 8 Mix well

   

9. 9 Add watermelon seeds, pine nuts, melon seeds, orange cake, almonds

   

10. 10 Mix well

    

11. 11 Add powdered sugar and cake powder

    

12. 12 Grab evenly

    

13. 13 Add honey, peanut oil, sesame oil, red soy sauce, and brandy

    

14. 14 Grasp it evenly until it can be kneaded into a ball