Stir-fried Pork with Chive Flowers
Overview
Chive flowers are rich in water, protein, fat, sugar, ash, minerals calcium, phosphorus, iron, provitamin A, vitamin B1, vitamin B2, vitamin C and dietary fiber. It is suitable for people with night blindness and dry eye disease, because the large amount of provitamin A contained in chive flowers can maintain the normal function of rhodopsin. It is also suitable for people with rough skin and constipation.
Tags
Ingredients
Steps
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Prepare ingredients.
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Add starch cooking wine to the meat and mix well.
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Heat the oil in the pan and fry the shredded pork.
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Add ginger and garlic and fry.
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Add bean paste and stir-fry.
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Add chive flowers.
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Stir fry a few times and remove from the pan.
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Plate.