Home-style cake
Overview
Simple and easy
Tags
Ingredients
Steps
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Plain flour, water and a piece of dough
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Roll out the dough into a rectangular shape and apply a layer of vegetable oil (lighter flavor).
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Roll it up, haha
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Cut the roll into sections of appropriate size, seal both ends of each section and gently roll it into a pancake.
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Fry over medium-low heat until both sides are cooked.
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A few minutes.