【Chongqing】Homemade bread

Overview

How to cook 【Chongqing】Homemade bread at home

Prepare ingredients
Chop the pork into small pieces and chop the green onions into chopped green onions
Put the chopped green onion and minced pork into a bowl, add salt, chicken essence, soy sauce, monosodium glutamate, and cornstarch and stir.
Let the mixed pork and green onions rest for 15 minutes
Prepare a drip-free plate and prepare to make the noodles
Take one piece of dough and put it on your left hand, and put the meat filling on the dough.
Use chopsticks dipped in water on the opposite corners of the skin, fold the skin into a triangle, and then press it a few times.
Then dip the diagonal corner with water and fold it opposite the second time.
That's it.