Spicy hotpot

Overview

Buy a bag of spicy hot pot seasoning and pick out a few vegetables and meats you like. (It’s also good to add some seafood) Mix it up and it becomes a quick, one-pot dish. It tastes spicy and addictive.

Tags

• hot dishes
• sichuan cuisine
• lunch
• dinner
• chicken meatballs
• cucumber
• enoki mushroom
• lotus root slices
• onions
• pork balls
• potatoes
• rapeseed
• spicy hot pot seasoning

Ingredients

Steps

1. 1 Cut the cucumber into strips and shred the onion and set aside

   

2. 2 Cut the potatoes into strips and fry them until browned, set aside

   

3. 3 Pork meatballs, chicken meatballs are cooked, enoki mushrooms and lotus root slices are blanched in water and set aside

   

4. 4 Put an appropriate amount of vegetable oil in the pot, heat it to 70%, add the spicy pot seasoning and stir-fry until fragrant

   

5. 5 First add onions and cucumbers and stir-fry for a while, then add pork balls, chicken balls, lotus root slices, enoki mushrooms, and washed rapeseed. Stir well and serve (if you like to eat other vegetables, you can change them at will, the process is the same)

   

6. 6 Convenient, fast, spicy and delicious