WeChat cookies

Overview

WeChat was born in 2011! Voice chat, video chat, picture file sending, circle of friends, drift bottle, shake, grab red envelopes, etc. I think everyone has played it! Today, I will use this to create an edible WeChat!

Tags

• baking
• children
• cookies
• afternoon tea
• butter
• egg
• low gluten flour
• matcha powder
• powdered sugar for frosting
• lemon juice
• powdered sugar
• protein
• salt

Ingredients

Steps

1. 1 After softening the butter at room temperature, beat it with a whisk

   

2. 2 Add powdered sugar, a little salt and mix well with chopsticks, then beat well with a whisk

   

3. 3 Add the egg liquid in three batches and beat it well with a whisk each time before adding the next egg liquid

   

4. 4 Sift in the flour and mix well with a spatula

   

5. 5 Catch it into a ball with your hands

   

6. 6 Add matcha powder and mix into matcha dough

   

7. 7 Use a rolling pin to roll out the dough and use a round mold to make a round shape

   

8. 8 Place on a baking sheet lined with greaseproof paper

   

9. 9 Preheat the oven to 200 degrees for ten minutes, then bake the biscuits for twenty minutes

   

10. 10 After taking it out of the oven, lift the parchment paper and transfer to the grill to cool

    

11. 11 Add a few drops of lemon juice to an egg white and beat it well with a whisk, then add powdered sugar in three batches to beat into a meringue

    

12. 12 Use a toothpick dipped in icing sugar to draw the WeChat icon on the matcha biscuits (I have limited skills and this is just a throwaway idea)

    

13. 13 Finished product pictures