Thai style cold shredded chicken

Overview

It’s really appetizing to eat this kind of sour and spicy dish when you have no appetite in summer ~ and it’s super easy to make ~

Tags

• cold dishes
• thai food
• chicken legs
• coriander
• garlic
• lemon
• liquor
• onions
• small pepper
• sugar
• thai sweet chicken sauce/sweet chili sauce
• fish sauce
• small tomatoes

Ingredients

Steps

1. 1 All materials

   

2. 2 After the water boils, add the chicken legs, green onions and white wine, cover and cook for 10 minutes, turn off the heat, then soak for about 20 minutes, then tear the chicken legs into pieces and set aside

   

3. 3 Chop the garlic, chili, and coriander into small cubes. Cut the small tomatoes into quarters (you can add more chili if you like it spicy)

   

4. 4 Thai sweet chicken sauce/sweet chili sauce, you can buy it in supermarkets

   

5. 5 tablespoons of sweet chili sauce, 3 tablespoons of fish sauce, juice from half a lemon, and about 2 tablespoons of sugar (you can season according to your own taste)

   

6. 6 Mix

   

7. 7 Mix all ingredients and seasonings

   

8. 8 Complete~